Country: Ethiopia
Region: Aricha Woreda, Yirgacheffe, Gedeo Zone, SNNPR
Farmer/Grower: More than 800 smallholder farmers
Varieties: Kerume
Processing: Washed
Altitude: 1900-2150 m.a.s.l.
Tasting Notes: Lemon blossom and black pepper fragrance followed by the aroma of goldenberry. Flavors of mango, lemon and floral with a sweet lingering aftertaste of matcha, raw cocoa, watermelon and white grape. Mild to bright acidity of citric and malic acids with a juicy mouthfeel and medium body. .
Country: Ethiopia
Region: Aricha Woreda, Yirgacheffe, Gedeo Zone, SNNPR
Farmer/Grower: More than 800 smallholder farmers
Varieties: Kerume
Processing: Washed
Altitude: 1900-2150 m.a.s.l.
Tasting Notes: Lemon blossom and black pepper fragrance followed by the aroma of goldenberry. Flavors of mango, lemon and floral with a sweet lingering aftertaste of matcha, raw cocoa, watermelon and white grape. Mild to bright acidity of citric and malic acids with a juicy mouthfeel and medium body. .