Country: Guatemala
Region: San Cristobal el Bajo aldea, Antigua Municipality
Farmer/Grower: Stuardo Coto
Varieties: Bourbon
Processing: Washed
Altitude: 1550-1580 m.a.s.l.
Tasting Notes: Fragrance and aroma of brown sugar and lavender with notes of milk chocolate, green apple and marshmallow sweetness. Aftertaste of brown sugar, graham cracker and florals. Mild malic acidity and medium body with soft, milky mouthfeel.
Country: Guatemala
Region: San Cristobal el Bajo aldea, Antigua Municipality
Farmer/Grower: Stuardo Coto
Varieties: Bourbon
Processing: Washed
Altitude: 1550-1580 m.a.s.l.
Tasting Notes: Fragrance and aroma of brown sugar and lavender with notes of milk chocolate, green apple and marshmallow sweetness. Aftertaste of brown sugar, graham cracker and florals. Mild malic acidity and medium body with soft, milky mouthfeel.
