Country: Ethiopia
Region: Benti Korba Kebele, Oddoo Shakiso Woreda, Guji, Oromia
Farmer/Grower: 500 smallholder farmers
Varieties: Heirloom
Processing: Natural
Altitude: 1850-2100 m.a.s.l.
Tasting Notes: Fragrance of cherry and pomegranate followed by dark chocolate. Flavors of cherry and mixed red fruits with an aftertaste of honey, dark chocolate and orange. Mild citric acidity, creamy mouthfeel and heavy body.
Country: Ethiopia
Region: Benti Korba Kebele, Oddoo Shakiso Woreda, Guji, Oromia
Farmer/Grower: 500 smallholder farmers
Varieties: Heirloom
Processing: Natural
Altitude: 1850-2100 m.a.s.l.
Tasting Notes: Fragrance of cherry and pomegranate followed by dark chocolate. Flavors of cherry and mixed red fruits with an aftertaste of honey, dark chocolate and orange. Mild citric acidity, creamy mouthfeel and heavy body.